Ay's sweet potato pies and more – Port Wentworth, GA

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (912) 648-2520 to check today's hours. Know the hours? Send them to us.

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12 St Augustine Way, Port Wentworth, GA 31407

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Address12 St Augustine Way, Port Wentworth, GA 31407

Phone(912) 648-2520

StylePie shop

CountyChatham County

Time zoneEastern Time

About Ay's sweet potato pies and more

Ay's sweet potato pies and more is a pie shop at 12 St Augustine Way, right in the middle of Port Wentworth.

Hours were not published with this listing. Most pie shops in Port Wentworth open in the early morning, but phoning (912) 648-2520 first is a good idea.

What to order

Typical items at a pie shop like this one — the bakery's own selection may differ.

Full menu

Fruit pies

Classic apple pieDouble-crust pie with tart and sweet apples, cinnamon and nutmeg under a flaky, sugar-sprinkled top crust.
Cherry lattice pieTart red cherries thickened into a glossy filling beneath a woven lattice crust that bakes up crisp and golden.
Blueberry pieJuicy blueberries with lemon zest and a hint of cinnamon, bubbling up through vents in the flaky top crust.
Fresh peach pieSummer peaches sliced thick and baked with a touch of brown sugar and vanilla until soft and syrupy.

Cream & custard pies

French silk pieFluffy, mousse-like chocolate filling whipped until airy in a flaky crust, finished with whipped cream and shaved chocolate curls.
Key lime pieTart lime custard made with condensed milk and Key lime juice, set in a graham cracker crust.
Lemon meringue pieSharp lemon filling capped with a tall, sweet meringue toasted until the peaks turn golden brown.
Chocolate cream pieCooked chocolate pudding filling, smooth and dense, chilled in a cookie crumb crust with whipped topping.

Southern & heritage pies

Classic pecan pieToasted pecan halves set in a gooey brown sugar and corn syrup filling inside a buttery crust.
Chocolate bourbon pecanPecan pie enriched with dark chocolate chunks and a splash of bourbon for depth and warmth.
Sweet potato pieSmooth, spiced custard of roasted sweet potato, brown sugar and nutmeg; lighter and earthier than pumpkin.
Buttermilk chess pieSimple Southern custard of eggs, sugar, butter and buttermilk, baked until the top caramelizes into a thin crust.